Hibiscus American & Caribbean Cuisine Service List

Dinner Menu

• Starters

  • Jerk Chicken & Festival

    Authentic Jerk seasoned, marinated & smoked

    1/2 lb.	$9.95
    1lb.	$14.95

  • Pan Seared Diver Scallops

    Fresh day Boat Sea scallop pan seared then served with Portobello Risotto and Caribbean mango glaze

    $13.95

  • Hibiscus Sampler (Good for 2)

    Two pieces each of Island Coconut Shrimp, Jerk Chicken and Jerk Shrimp Skewers, served with sweet chili sauce and Jerk sauce

    	$13.95
    For 3	$20.95

  • Island Coconut Shrimp (4)

    Shrimp marinated in a coconut rum vinaigrette and coated with hand grated coconut flakes, served with a sweet chili sauce

    $9.95

  • Portobello & Jumbo Lump

    Portobello mushroom with Jumbo Lump crabmeat stuffing and truffle infused balsamic reduction

    $10.95

  • Codfish Fritters (Fish Cakes) (4)

    A pancake-like batter infused with fresh herbs & spices with small pieces of salt cured codfish

    $7.95

  • Jerk Shrimp Skewers (3)

    Jumbo shrimp marinated with Jerk seasoning and grilled to perfection

    $8.95

  • Thin Crust Pizza Margaret

    Other toppings available

    	$9.95
    Jerk/Grill Chicken	$12.95
    Lobster	$14.95

  • Jamaican Fried Calamari

    Cornmeal crusted calamari tossed with Jamaican Scotch bonnet peppers (Traditional style available)

    $8.95

  • Fresh Mozzarella & Tomato

    Slices of fresh mozzarella and Jersey tomatoes with balsamic vinaigrette

    $7.95

  • Island Honey BBQ Wings (6)

    Fried chicken wings served with blue cheese

    $7.95

• Salads

  • Hibiscus Salad

    Mixed field greens, pineapple, almonds, mandarin oranges, golden raisins, coconut flakes with orange pineapple vinaigrette

    $8.95

  • Jerk Chicken Caesar (traditional available)

    Jerk chicken breast, Romaine lettuce, homemade croutons, Pecorino Romano and Caesar dressing

    $12.95

  • Jerk Shrimp Salad

    Shrimp marinated in Jamaican Jerk seasoning, grilled and served with Mesclun, mangos and a pineapple balsamic vinaigrette

    $10.95

  • Caesar Salad

    Romaine lettuce, homemade croutons, Pecorino Romano and Caesar dressing

    $7.95

  • Greek Salad

    Bib lettuce, tomato, cucumber, kalamata olives, feta cheese, green pepper, red onion and tossed with light vinaigrette

    $8.95

  • Toss Salad

    A blend of field greens and romaine lettuce with cucumber and tomato

    $6.95

• Pasta

  • Seafood Alfredo

    Jumbo shrimp, Diver scallops, & Caribbean Lobster in a mascarpone cheese sauce over angel hair pasta

    $26.95

  • Penne Vodka

    Penne pasta tossed in a vodka cream sauce

    	$10.95
    with Chicken	$13.95
    with Shrimp	$16.95
    with Lobster	$18.95

  • Rasta Pasta

    Jerk chicken breast, sundried tomatoes and broccoli tossed in a light cream sauce over imported penne pasta. (shrimp available)

    $16.95

  • Angel Hair

    Imported Angel Hair pasta tossed in our freshly made San Marzano Pomodori sauce, with shaved Pecorino Romano

    	$10.95
    with Chicken	$13.95
    with Shrimp	$16.95
    with Lobster	$18.95

• Vegetarian

  • Vegetarian Rasta Pasta

    A medley of seasonal veggies and Sundried tomatoes tossed in a light cream sauce with Jerk flavors, over imported penne pasta

    $14.95

  • Curried Vegetable Roti

    A soft flatbread like tortilla filled with seasonal curried vegetables, chick pea, diced potato and fresh herbs

    $16.95

  • Ackee

    (Jamaican national fruit) Ackee sauteed with onion confit, tomato, and fresh herbs served with rice & beans, vegetables and sweet plantains

    	$21.95
    Traditional w/ cod fish	$23.95

  • Curried Vegetables

    Seasonal vegetables with coconut curry sauce, rice and beans, vegetables and sweet plantains

    $14.95

• Main Course

  • NY Sirloin Steak

    Aged 14 oz Sirloin grilled to order with demi-glace sauce, mashed potato and vegetables

    $26.95

  • Curried Shrimp & Lobster

    Jumbo Shrimp and a 5oz Rock Lobster tail sauteed in a mild curry sauce. Served with rice & beans, vegetables, and sweet plantains

    $28.95

  • Caribbean Surf & Turf

    10oz NY sirloin and a 5oz Caribbean lobster tail served with gourmet mashed potatoes and sauteed vegetables

    	$35.95
    Shrimp available	$32.95

  • Curried Shrimp

    Jumbo Shrimp sauteed in a mild curry sauce with rice and beans, vegetables and plantains

    $18.95

  • Stewed Whole/Filet Red Snapper

    Fresh whole or filet Red Snapper seasoned, pan fried then simmered with sweet peppers and onions

    $24.95

  • Ginger & Tamarind Crusted Salmon

    Atlantic salmon with a honey ginger and tamarind herbed crust, caramelized onions, mashed potato, and vegetables finished with a ginger cream sauce

    $21.95

  • Hibiscus Oxtails

    Flavorful pieces of braised oxtails, falling off the bone in an oxtail demi-glaze served with rice and beans, vegetables, and sweet plantains

    $21.95

  • Curried Goat

    Small cuts of goat meat stewed in a spicy curry sauce, served with rice and beans, vegetables and sweet plantains

    $18.95

  • BBQ Baby Back Ribs

    Half rack of baby back ribs, falling off the bone served with vegetables and choice of starch

    $18.95

  • Oven Roasted Half Chicken

    Free Range chicken marinated and seasoned with Caribbean spices, and then roasted with a mirepoix. Served with mashed potato, and vegetables

    $16.95

  • Fresh Oven Roast Turkey

    Slices of fresh oven roasted turkey breast, mashed potatoes, vegetables and turkey gravy

    $13.95

  • Chicken Parmesan

    Chicken breast seasoned, breaded, and then pan fried, topped with homemade tomato sauce and melted mozzarella cheese, served with Angel Hair Pasta

    $16.95

  • Chicken Marsala

    Tender pieces of chicken breast pan seared then braised in a mushroom wine sauce. Served with mashed potatoes and vegetables

    $16.95

  • Jamaican Seafood Run Down

    Lobster, Shrimp, Conch, Sea Bass, and Scallops stewed in a luscious coconut curry sauce

    $34.95

  • Roti Chicken

    A soft flatbread like tortilla, filled with your choice of curried protein, with diced potato and fresh herbs

    	$18.95
    with Goat	$23.95
    with Shrimp	$26.95

  • Stuffed Salmon

    Broiled Atlantic salmon stuffed with jumbo lump crabmeat, served with mashed potatoes and vegetables and finished with a dijonaise sauce

    $23.95

  • Whole Steamed Red Snapper

    1-1 1/2 lb. fresh Red Snapper steamed with ground vegetables and fresh herbs, served in a delectable broth, and choice of starch

    $24.95

  • Island Brown Stewed Chicken

    Traditional or boneless cuts of chicken, seasoned with fresh herbs, pan fried and simmered in a tomato based brown sauce served with rice and beans, vegetables and sweet plantains

    $15.95

  • Jamaican Jerk Chicken

    Marinated with authentic Jerk seasoning and smoked to perfection. Served with rice and beans, vegetables and sweet plantains

    $18.95

  • Curried Chicken

    French cut chicken breast or traditional pieces cooked in a curry sauce, served with rice and beans, vegetables and sweet plantains

    $15.95

  • Oriental Stir Fry

    Shrimp, scallops and chicken sauteed with vegetables in a sweet Asian sauce, served with jasmine scented white rice

    $23.95

  • Salmon Provencal

    Bite size pieces of Atlantic salmon sauteed with shallots, tomato, scallions, black olives, and sundried tomatoes in a citrus beurre blanc, served over imported penne

    $19.95

• Sides

  • Mashed Potato

    $4.00

  • Sweet Fried Plantains

    $3.00

  • Jamaican Rice & Beans or White Rice

    $3.00

  • Baked Potato

    $5.00

  • Jamaican Festival

    $3.00

  • Sauteed Vegetable

    $4.00

  • Steak Fries

    $3.00

  • Sweet Potato Fries

    $3.00

Sunday Jazz Brunch

• Sample Menu

  Some Items may vary each week

  • Salad

  • Fresh Fruit Platter

  • Breakfast Breads & Pastries

  • Eggs, Bacon, Sausages, Hash Browns, Deep Dish Pancakes

  • Carving Station

    Jerk Chicken, Ham, Turkey, Roast Leg of Lamb

• Chafing Dishes

  • Caribbean Brown Stewed

    Chicken Pan Fried traditional pieces of Chicken, slow cooked with fresh herbs & thymes simmered in a tomato based brown sauce. a tasty Hibiscus favorite

  • Curried Chicken Breast/Traditional Curry Chicken

    Breast of Chicken or Traditional style pieces braised & simmered in a mild curry sauce combined with potato chunks

  • Hibiscus Oxtails (compare to Osso Bucco)

    Flavorful Pieces of Braised Oxtails falling of the bone simmered in a flavorful brown sauce

  • Jamaican Oriental style Beef & Broccoli

  • Fish of the Day

  • Chicken Marsala

  • Penne Vodka

  • Eggplant Rollantini

  • Rice & Beans

  • Mashed Potatoes & Steamed Vegetables

  • Mini Viennese Table

  • Coffe or Tea

Takeout Menu

• Jamaican/Caribbean

  • Hibiscus Rasta Pasta

    Jerk Chicken Breast, Sundried Tomatoes & Broccoli in Cream Sauce over Penna Pasta. served with rice & beans, vegetables and Plantains

    $9.95

  • Red Snapper

    Stewed, Steamed, or Jerked. served with rice & beans, vegetables and Plantains

    Market Price

  • Chicken & Broccoli

    served with rice & beans, vegetables and Plantains

    $9.95

  • Beef & Broccoli

    served with rice & beans, vegetables and Plantains

    $10.95

  • Curried Vegetables

    served with rice & beans, vegetables and Plantains

    $8.50

  • Curried Shrimp

    served with rice & beans, vegetables and Plantains

    $10.50

  • Curried Goat ( Mutton)

    served with rice & beans, vegetables and Plantains

    $11.95

  • Curried Chicken

    served with rice & beans, vegetables and Plantains

    $10.95

  • Jerk Chicken

    served with rice & beans, vegetables and Plantains

    $10.95

  • Brown Stewed Chicken

    served with rice & beans, vegetables and Plantains

    $10.00

  • Oxtails

    served with rice & beans, vegetables and Plantains

    $14.00

  • Roti - Curry Chicken/ Vegetable

    $12.95

  • Jerk Chicken & Festival (1/2)

    $9.95

  • Jerk Chicken / Plain Thin Crust Pizza

    $9.95

• Salad

  • Hibiscus Salad

    Mixed Greens, pineapple, almonds, raisins, mandarin orange, coconut flakes in an orange pineapple vinaigrette

    $6.50

  • Caesar Salad

    $4.50

  • Garden Salad

    	$4.50
    Add Chicken	$4.00
    Add Shrimp	$6.00
    Add Steak	$8.00

• Sides / Snacks

  • Jamaican Festival (hush puppies) (3)

    $3.00

  • Fried Sweet Plantains

    $3.00

  • Jamaican Fried Dumplings (4)

    $2.50

  • Side of Vegetable

    $3.95

  • Side of Rice & Peas

    $2.95

  • Steak Fries

    $2.95

  • Chicken Fingers

    $5.99

  • Buffalo Wings

    $5.99

• Desserts

  • Bread Pudding (JA. Rum Flavored)

    $4.00

  • Carrot Cake

    $4.00

  • Chocolate Cake

    $4.00

  • Cheese Cake

    $4.00

• Beverages

  • Sodas, Unsweetened Ice Tea

    $1.95

  • Jamaican Hibiscus/Sorrel Drink

    $3.00

  • Hibiscus Homemade Fruit Punch

    $3.00

• Traditional American

  • Roasted Breast of Turkey

    $10.95

  • Chicken Marsala

    $10.95

  • Chicken Parmesan

    $10.95

• Pasta

  • Penne Vodka

    $7.95

  • Rasta Pasta

    $9.95

  • Angel Hair w/Pomodoro Sauce

    $7.95

• Gourmet Wraps

  • Chicken Caesar

    $6.50

  • Asian Thai Wrap w/Chicken & Peanut Sauce

    $6.50

  • Jerk Chicken Caesar

    $7.95

  • Sirloin Philly Cheese Steak

    $9.95

  • Roasted Portobello & Red Pepper

    $7.50

  • Curried Vegetable

    served with chips

    $6.50

• Grill & Deli Sandwiches

  Grill sandwiches served with Steak Fries. All Grill Served with Lettuce, & Tomato. Cheese or Bacon $0.75 Extra

  • Grilled Chicken

    $7.95

  • Grilled Jerk Chicken

    $7.95

  • Sirloin Philly Cheese Steak

    $9.95